Good Taste. It's in Our Culture(s).

Quark, a European style cultured dairy staple. Beloved for centuries for its high protein, thick texture and culinary versatility.

The Benefits of Wünder Quark

Protein Packed

Up to 16 grams per serving keeps you fuller, longer.

Low in Sugar

Only 6-9 grams added in flavored varieties.

Naturally non-tart

A higher pH of 4.5 means a tasty non-tart flavor.

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2+ billions of them - dang!

Non-GMO Project Verified

Because we respect your right to know what's in your food.

What is Quark?

It's a European style cultured dairy known for its smooth taste, thick texture, and high protein content. While most cultured dairy turns tart, our quark takes on a smooth, buttery flavor and is naturally non-tart.

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